Because Zaid requires intense irrigation, it puts stress on groundwater tables. However, modern Zaid farming is shifting toward and Mulching to reduce water usage by up to 50% compared to flood irrigation.
Not every plant can survive an Indian summer. Zaid crops are specifically selected for thermo-resistance and short life cycles (usually 60 to 90 days). The most famous Zaid crop, which you consume daily, is the . what is zaid season