The foundation of every meal. Essential types include Raw Rice (Ponni/Pachari) for meals, Idli Rice for batter, and Boiled Rice (Puzhungal) . Special occasions may require Basmati or Seeraga Samba for biryani.
for tamarind-based dishes, and for specific flavors. Ghee is essential for tempering and festive dishes. Essential Spices (Masala Porutkal): Your Anjarai Petti maligai saman
A well-stocked pantry is a sign of a happy home. It ensures that no guest leaves hungry and no family member has to order takeout because "there was nothing to cook." The foundation of every meal